To make this easy TIRAMISU CAKE RECIPE You’ll need the following ingredients:
Ingredients
Genoise Cake
- 6 large eggs
- 1 cup granulated white sugar (200g)
- 1 cup all-purpose flour, sifted (120g)
- 1 tbsp cornstarch (7g)
- 1/2 tsp baking powder
- 1/2 cup strong brewed coffee, espresso preferred (120ml)
Mascarpone Frosting
- 4 + 1/2 cups full-fat mascarpone, cold (2.2 lbs / 1000g)
- 2+1/2 cups powdered sugar, sifted (300g)
- 1/2 cup strong brewed coffee – espresso preferred, chilled (120ml)
- 1+1/2 cups heavy cream, cool (360ml)
- unsweetened cocoa for dusting on top
Decoration to your preference
- whipped cream
- cocoa powder
