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All Recipes Pies

Grandma’s Egg Custard Pie

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To make this delicious Grandma’s Egg Custard Pie You’ll need the following ingredients:

INGREDIENTS
1 (9 inch) unbaked pie shells, deep dish
3 eggs, beaten
3⁄4 cup white sugar
1⁄4 teaspoon salt
1 teaspoon vanilla extract
1 egg white
2 1⁄2 cups scalded whole milk
1⁄4 teaspoon ground nutmeg
3 drops yellow food coloring (optional)

DIRECTIONS

Preheat oven to 400 degrees F.
Mix together eggs, sugar, salt, and vanilla. Stir well. Blend in the scalded milk. For more yellow color, add a few drops yellow food coloring.
Brush inside bottom and sides of pie crust with egg white to he


courtesy of www.food. com

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